Why not make this yummy chocolate fondue to have for dessert tonight? Start this in a small 2-4 cup crock as you sit down to dinner so the items can melt while you are eating and will be ready at just the right time. A liner won't work for this small crock but hey who are we kidding here? You'll scrape every bit of chocolate goodness out to that crock making clean up a snap :)
Add to crock: 4oz. semisweet chocolate chips (or any variation of chocolate/other chips that you care to - i.e. could do half chocolate and half peanut butter chips) and 1/3 c. heavy whipping cream. Cover and heat til melted, stirring occasionally. If serving to adults you could finish off by adding a tablespoon of brandy or other liquor to the choco mix to suit. (lots of great combos here - think Chamboard - raspberry liquor, Kahlua, Creme de Menthe) and dip whatever makes you happy into the mix - obviously great with all kinds of fruit, pound cake, sugar cookies - even pretzels. Enjoy!